Grandma's Meatloaf Recipe

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Grandma's Meatloaf
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Ingredients:

Directions:

  1. Mix all together. Form in a circle. Bake at 350 for 45 minutes. Put a topping of ketchup, brown sugar and mustard on top. Bake an additional 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 461.96 Kcal (1934 kJ)
Calories from fat 204.36 Kcal
% Daily Value*
Total Fat 22.71g 35%
Cholesterol 148.28mg 49%
Sodium 334.83mg 14%
Potassium 921.11mg 20%
Total Carbs 29.75g 10%
Sugars 9.07g 36%
Dietary Fiber 3.97g 16%
Protein 35.36g 71%
Vitamin C 29.5mg 49%
Vitamin A 0.7mg 23%
Iron 13.8mg 77%
Calcium 79.3mg 8%
Amount Per 100 g
Calories 141.29 Kcal (592 kJ)
Calories from fat 62.51 Kcal
% Daily Value*
Total Fat 6.95g 35%
Cholesterol 45.35mg 49%
Sodium 102.41mg 14%
Potassium 281.72mg 20%
Total Carbs 9.1g 10%
Sugars 2.77g 36%
Dietary Fiber 1.22g 16%
Protein 10.81g 71%
Vitamin C 9mg 49%
Vitamin A 0.2mg 23%
Iron 4.2mg 77%
Calcium 24.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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