Directions:
- Fry bacon til' it's crisp, on the stovetop. Add onion, cook until tender.
- Drain all liquid off of canned green beans.
- Add beans to bacon and onion mixture.
- Add bullion cube and water.
- Cook very slowly until beans shrivel .
- Sometimes, ok well maybe always I have this compulsive need to add things to whatever I am cooking, and 98% of the time you can beat it's gonna be GARLIC or SPICES. Soo- there ya' go. Add in some garlic if you dare, or maybe some seasoning salt? :) But whatever you do- ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 90.55 Kcal (379 kJ) | ||
| Calories from fat | 57.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.37g | 10% | |
|---|---|---|---|
| Cholesterol | 20.12mg | 7% | |
| Sodium | 529.91mg | 22% | |
| Potassium | 118.89mg | 3% | |
| Total Carbs | 2.09g | 1% | |
| Sugars | 0.47g | 2% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 6.53g | 13% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 10.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 164.11 Kcal (687 kJ) | ||
| Calories from fat | 103.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.55g | 10% | |
|---|---|---|---|
| Cholesterol | 36.47mg | 7% | |
| Sodium | 960.42mg | 22% | |
| Potassium | 215.48mg | 3% | |
| Total Carbs | 3.78g | 1% | |
| Sugars | 0.85g | 2% | |
| Dietary Fiber | 0.97g | 2% | |
| Protein | 11.84g | 13% | |
| Vitamin C | 3.3mg | 3% | |
| Iron | 1mg | 3% | |
| Calcium | 18.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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