Directions:
- Boil noodles; drain and place in pyrex baking dish (3 quart).
- Quickly add the eggs, coconut, the stick of butter (melted), vanilla, sugar if you like, and pineapple with the juice and mix it together while the noodles are hot.
- Bake at 350 degrees for 45 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 305.1 Kcal (1277 kJ) | ||
| Calories from fat | 126.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.09g | 22% | |
|---|---|---|---|
| Cholesterol | 133.92mg | 45% | |
| Sodium | 60.68mg | 3% | |
| Potassium | 154.51mg | 3% | |
| Total Carbs | 36.2g | 12% | |
| Sugars | 9.36g | 37% | |
| Dietary Fiber | 1.54g | 6% | |
| Protein | 8.5g | 17% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.1mg | 12% | |
| Calcium | 29.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 360.16 Kcal (1508 kJ) | ||
| Calories from fat | 149.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.63g | 22% | |
|---|---|---|---|
| Cholesterol | 158.09mg | 45% | |
| Sodium | 71.63mg | 3% | |
| Potassium | 182.39mg | 3% | |
| Total Carbs | 42.73g | 12% | |
| Sugars | 11.05g | 37% | |
| Dietary Fiber | 1.82g | 6% | |
| Protein | 10.04g | 17% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.5mg | 12% | |
| Calcium | 34.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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