Carolyn's Easy Cheesy Macaroni & Cheese Recipe

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Carolyn's Easy Cheesy Macaroni & Cheese
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Ingredients:

  • 4 tbsp butter (1/2 stick)
  • 1/2 cup milk

Directions:

  1. Prepare the macaroni according to package directions.
  2. While the macaroni is cooking melt the butter in a large saucepan on low to medium heat.
  3. Cut the Velvetta in cubes and add to the butter and stir constantly.
  4. When the cheese starts to melt add the milk and stir to combine until smooth.
  5. Drain the macaroni and add to the cheese mixture.
  6. Pepper can be used at the table, but I would not use too much if a child is eating this.
  7. If putting in a crockpot to keep warm, you might need to add a little milk to it right before serving. Just use your judgement and how your family likes their Mac & Cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.09 Kcal (1156 kJ)
Calories from fat 136.86 Kcal
% Daily Value*
Total Fat 15.21g 23%
Cholesterol 28.27mg 9%
Sodium 554.77mg 23%
Potassium 89.15mg 2%
Total Carbs 26.58g 9%
Sugars 5.43g 22%
Dietary Fiber 0.86g 3%
Protein 8.04g 16%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 153.3mg 15%
Amount Per 100 g
Calories 295.49 Kcal (1237 kJ)
Calories from fat 146.47 Kcal
% Daily Value*
Total Fat 16.27g 23%
Cholesterol 30.25mg 9%
Sodium 593.73mg 23%
Potassium 95.41mg 2%
Total Carbs 28.45g 9%
Sugars 5.81g 22%
Dietary Fiber 0.92g 3%
Protein 8.61g 16%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 164.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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