Directions:
- Preheat oven to 350 degrees. Grate apples. Mix all ingredients together in bowl and pour into the unbaked pie shell.
- Bake 1 hour or until knife comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 274.77 Kcal (1150 kJ) | ||
| Calories from fat | 108.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.05g | 19% | |
|---|---|---|---|
| Cholesterol | 49.3mg | 16% | |
| Sodium | 228.55mg | 10% | |
| Potassium | 148.22mg | 3% | |
| Total Carbs | 38.66g | 13% | |
| Sugars | 20.62g | 82% | |
| Dietary Fiber | 2.31g | 9% | |
| Protein | 4.45g | 9% | |
| Vitamin C | 3.3mg | 5% | |
| Iron | 1.2mg | 7% | |
| Calcium | 66.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 207.36 Kcal (868 kJ) | ||
| Calories from fat | 81.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.09g | 19% | |
|---|---|---|---|
| Cholesterol | 37.21mg | 16% | |
| Sodium | 172.48mg | 10% | |
| Potassium | 111.86mg | 3% | |
| Total Carbs | 29.18g | 13% | |
| Sugars | 15.56g | 82% | |
| Dietary Fiber | 1.74g | 9% | |
| Protein | 3.36g | 9% | |
| Vitamin C | 2.5mg | 5% | |
| Iron | 0.9mg | 7% | |
| Calcium | 50.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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