Grandma's Ground Beef Pie Recipe

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Grandma's Ground Beef Pie
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Ingredients:

Directions:

  1. In a skillet on med heat cook first 5 ingredients till meat is no longer any pink.
  2. Add any seasoning of your choice.
  3. Drain off any fat.
  4. Press into a ungreased 9 inch pie plate
  5. Put the cheese on top.
  6. In a bowl combine eggs,Milk,and biscuit mix , Mix well.
  7. Pour over cheese.
  8. Bake at 400°F for 35 min or until knife or toothpick comes out clean.
  9. In addition you can pour gravy over this wonderful meat pie YUMMM.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 680.67 Kcal (2850 kJ)
Calories from fat 355.73 Kcal
% Daily Value*
Total Fat 39.53g 61%
Cholesterol 245.44mg 82%
Sodium 832.93mg 35%
Potassium 949.79mg 20%
Total Carbs 31.09g 10%
Sugars 12.48g 50%
Dietary Fiber 2.09g 8%
Protein 49.48g 99%
Vitamin C 3.7mg 6%
Iron 5.2mg 29%
Calcium 527.8mg 53%
Amount Per 100 g
Calories 150.25 Kcal (629 kJ)
Calories from fat 78.52 Kcal
% Daily Value*
Total Fat 8.72g 61%
Cholesterol 54.18mg 82%
Sodium 183.86mg 35%
Potassium 209.65mg 20%
Total Carbs 6.86g 10%
Sugars 2.76g 50%
Dietary Fiber 0.46g 8%
Protein 10.92g 99%
Vitamin C 0.8mg 6%
Iron 1.1mg 29%
Calcium 116.5mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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