Ingredients:
- this was the recipe my grandmother made at christmas during wwii when supplies were rationed and not available for regular types of fruitcakes. it has been passed down and still made each year. this year, it seems especially appropriate.
- 1 tsp cloves
- dash baking powder
- 1 egg
Directions:
- Boil raisins in water for 10 minutes. Add lard. Let melt. Sift dry ingredients together and add to raisins/lard in pan. Add egg. Pour into greased loaf pans. Bake for 45 min to 1 hour at 350 degrees.
- The recipes for this contest, which were provided by contributors who may not be professional chefs, have not been tested in Food Network's kitchens. Therefore, Food Network cannot attest to the accuracy of any of the recipes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2972.87 Kcal (12447 kJ) | ||
| Calories from fat | 1009.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 112.13g | 173% | |
|---|---|---|---|
| Cholesterol | 261.06mg | 87% | |
| Sodium | 2542.7mg | 106% | |
| Potassium | 1678.91mg | 36% | |
| Total Carbs | 473.64g | 158% | |
| Sugars | 118.27g | 473% | |
| Dietary Fiber | 18.93g | 76% | |
| Protein | 27.5g | 55% | |
| Vitamin C | 8.4mg | 14% | |
| Iron | 6.1mg | 34% | |
| Calcium | 188.7mg | 19% | |
| Amount Per 100 g | |||
| Calories | 248.85 Kcal (1042 kJ) | ||
| Calories from fat | 84.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.39g | 173% | |
|---|---|---|---|
| Cholesterol | 21.85mg | 87% | |
| Sodium | 212.84mg | 106% | |
| Potassium | 140.54mg | 36% | |
| Total Carbs | 39.65g | 158% | |
| Sugars | 9.9g | 473% | |
| Dietary Fiber | 1.58g | 76% | |
| Protein | 2.3g | 55% | |
| Vitamin C | 0.7mg | 14% | |
| Iron | 0.5mg | 34% | |
| Calcium | 15.8mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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