Gramma's Apple Bread Pudding Recipe

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Gramma's Apple Bread Pudding
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 7x11 inch baking dish.
  2. In a large bowl, combine bread, raisins, and apples. In a small saucepan over medium heat, combine 1 cup brown sugar, 1 3/4 cups milk, and 1/4 cup margarine. Cook and stir until margarine is melted. Pour over bread mixture in bowl.
  3. In a small bowl, whisk together cinnamon, 1/2 teaspoon vanilla, and eggs. Pour bread mixture into prepared dish, and pour egg mixture over bread.
  4. Bake in preheated oven 40 to 50 minutes, or until center is set and apples are tender.
  5. While pudding is baking, mix together sugar, 1/4 cup brown sugar, 1/2 cup milk, and 1/2 cup margarine in a saucepan. Bring to a boil, then remove from heat, and stir in 1 teaspoon vanilla. Serve over bread pudding.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 449.09 Kcal (1880 kJ)
Calories from fat 171.61 Kcal
% Daily Value*
Total Fat 19.07g 29%
Cholesterol 42.3mg 14%
Sodium 168.24mg 7%
Potassium 278.98mg 6%
Total Carbs 65.29g 22%
Sugars 49.35g 197%
Dietary Fiber 2.23g 9%
Protein 5.69g 11%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 7%
Iron 1.6mg 9%
Calcium 184.8mg 18%
Amount Per 100 g
Calories 204.99 Kcal (858 kJ)
Calories from fat 78.33 Kcal
% Daily Value*
Total Fat 8.7g 29%
Cholesterol 19.31mg 14%
Sodium 76.79mg 7%
Potassium 127.34mg 6%
Total Carbs 29.8g 22%
Sugars 22.52g 197%
Dietary Fiber 1.02g 9%
Protein 2.6g 11%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 7%
Iron 0.8mg 9%
Calcium 84.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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