Gotta Have Seconds Meatloaf Recipe

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Gotta Have Seconds Meatloaf
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Ingredients:

Directions:

  1. In a large mixing bowl lightly beat 2 eggs.
  2. Add milk, saltines, onions, salt, sage, pepper, and ground beef. Combine well.
  3. Shape into a 8x4-inch loaf in an ungreased loaf pan. Or, make 6 individual loaves and place in a shallow baking pan.
  4. Mix together ketchup, brown sugar, and Worcestershire to make a sauce.
  5. Spread sauce evenly over loaf or loaves.
  6. Bake at 350°F for 60-65 minutes or until no pink remains.
  7. Drain grease. Let stand for 10 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 428.65 Kcal (1795 kJ)
Calories from fat 136.97 Kcal
% Daily Value*
Total Fat 15.22g 23%
Cholesterol 94.96mg 32%
Sodium 740.02mg 31%
Potassium 430.28mg 9%
Total Carbs 48.61g 16%
Sugars 16.14g 65%
Dietary Fiber 2g 8%
Protein 24.89g 50%
Vitamin C 7.6mg 13%
Iron 4mg 22%
Calcium 76.9mg 8%
Amount Per 100 g
Calories 221.33 Kcal (927 kJ)
Calories from fat 70.72 Kcal
% Daily Value*
Total Fat 7.86g 23%
Cholesterol 49.03mg 32%
Sodium 382.1mg 31%
Potassium 222.17mg 9%
Total Carbs 25.1g 16%
Sugars 8.33g 65%
Dietary Fiber 1.03g 8%
Protein 12.85g 50%
Vitamin C 3.9mg 13%
Iron 2.1mg 22%
Calcium 39.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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