Golden Glow Fruit Punch Recipe

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Golden Glow Fruit Punch
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Ingredients:

Directions:

  1. In a large pitcher, combine tea bags and cold water. Cover, and refrigerate for 6 hours or overnight.
  2. Remove tea bags, squeezing them gently against side of pitcher. Stir in apple cider, apricot nectar and lemonade concentrate. Chill until ready to serve.
  3. Pour punch over ice cubes in a punch bowl. Add carbonated beverage, and garnish with orange slices and cherries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.31 Kcal (144 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2.41mg 0%
Potassium 74.97mg 2%
Total Carbs 8.68g 3%
Sugars 4.67g 19%
Dietary Fiber 0.37g 1%
Protein 0.04g 0%
Vitamin C 16.3mg 27%
Calcium 10.4mg 1%
Amount Per 100 g
Calories 36.3 Kcal (152 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 2.55mg 0%
Potassium 79.34mg 2%
Total Carbs 9.19g 3%
Sugars 4.94g 19%
Dietary Fiber 0.39g 1%
Protein 0.05g 0%
Vitamin C 17.3mg 27%
Calcium 11mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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