Goat Cheese, Chive and Pistachio Spread Recipe

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Goat Cheese, Chive and Pistachio Spread
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Ingredients:

Directions:

  1. In a food processor fitted with a metal blade, process the garlic & salt until garlic is finely minced, then add the goat cheese & butter & process until combined & smooth.
  2. Scatter nuts & chives over the top, then add a little ground pepper & pulse 2-3 times until combined.
  3. Taste & adjust the seasoning, if necessary, then transfer to a serving bowl & ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.6 Kcal (1179 kJ)
Calories from fat 223.87 Kcal
% Daily Value*
Total Fat 24.87g 38%
Cholesterol 60.11mg 20%
Sodium 256.56mg 11%
Potassium 108.36mg 2%
Total Carbs 3.21g 1%
Sugars 1.38g 6%
Dietary Fiber 0.86g 3%
Protein 12.74g 25%
Vitamin C 2mg 3%
Vitamin A 0.1mg 4%
Iron 1.1mg 6%
Calcium 331.3mg 33%
Amount Per 100 g
Calories 493.1 Kcal (2065 kJ)
Calories from fat 392.01 Kcal
% Daily Value*
Total Fat 43.56g 38%
Cholesterol 105.25mg 20%
Sodium 449.26mg 11%
Potassium 189.75mg 2%
Total Carbs 5.63g 1%
Sugars 2.41g 6%
Dietary Fiber 1.5g 3%
Protein 22.32g 25%
Vitamin C 3.5mg 3%
Vitamin A 0.2mg 4%
Iron 1.9mg 6%
Calcium 580.2mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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