Goat Cheese, Almond, and Honey Tartine Recipe

Posted by
Rate It!
Goat Cheese, Almond, and Honey Tartine
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 2 slices country bread
  • 1 (4 oz) package goat cheese

Directions:

  1. Slice the bread and toast it lightly.
  2. While the bread is toasting, place a handful of the almonds in a small hot pan and toast. (Nuts toast pretty fast, so make sure to shake often.) When the almonds are a golden brown, remove from pan.
  3. Spread the goat cheese on the toast, sprinkle with almonds, and drizzle with honey.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 16.02 Kcal (67 kJ)
Calories from fat 11.48 Kcal
% Daily Value*
Total Fat 1.28g 2%
Cholesterol 3.72mg 1%
Sodium 12.26mg 1%
Potassium 1.7mg 0%
Total Carbs 0.07g 0%
Sugars 0.07g 0%
Protein 1.1g 2%
Iron 0.1mg 0%
Calcium 31.7mg 3%
Amount Per 100 g
Calories 452 Kcal (1892 kJ)
Calories from fat 324 Kcal
% Daily Value*
Total Fat 36g 2%
Cholesterol 105mg 1%
Sodium 346mg 1%
Potassium 48mg 0%
Total Carbs 2g 0%
Sugars 2g 0%
Protein 31g 2%
Iron 2mg 0%
Calcium 895mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top