Directions:
- In a small mixing bowl, beat butter and mayonnaise until smooth.
- Beat in the Parmesan cheese, garlic, oregano, basil and seasoned salt.
- Stir in Monterey Jack cheese.
- Spread over cut sides of bread.
- Place on an ungreased baking sheet.
- Bake at 350 degrees for 10-15 minutes or until cheese is melted.
- Slice and serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 146.36 Kcal (613 kJ) | ||
| Calories from fat | 117.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.05g | 20% | |
|---|---|---|---|
| Cholesterol | 31.07mg | 10% | |
| Sodium | 187.34mg | 8% | |
| Potassium | 23.22mg | 0% | |
| Total Carbs | 4.18g | 1% | |
| Sugars | 0.67g | 3% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 3.29g | 7% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.2mg | 1% | |
| Calcium | 85.3mg | 9% | |
| Amount Per 100 g | |||
| Calories | 410.84 Kcal (1720 kJ) | ||
| Calories from fat | 329.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.63g | 20% | |
|---|---|---|---|
| Cholesterol | 87.23mg | 10% | |
| Sodium | 525.85mg | 8% | |
| Potassium | 65.19mg | 0% | |
| Total Carbs | 11.72g | 1% | |
| Sugars | 1.88g | 3% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 9.24g | 7% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.5mg | 6% | |
| Iron | 0.7mg | 1% | |
| Calcium | 239.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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