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Gluten-Free Apple, Cheddar, Walnut Bread (Abm) Recipe

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Gluten-Free Apple, Cheddar, Walnut Bread (Abm)
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Ingredients
17
Count
Nutrition
957
Calories
Total time
17
Minutes
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Ingredients:

  • 1 1/2 cups low-fat milk (at 80=90 f, 1 cup plus 1 tbsp for 1 1/2 lb. loa f)
  • 2 tbsp honey (1 1/2)
  • 2 large eggs, at room temperature ( gently and safely warm cold eggs by placing hole eggs in a bowl and covering with moderately hot tap)
  • 3/4 tsp cider vinegar (3/4)
  • 1 1/2 tsp salt
  • 1 1/2 cups brown rice flour (1 cup plus 1 tbsp)
  • 3/4 cup potato starch (1/2)
  • 1/3 cup tapioca flour (1/4)
  • 2 tbsp quinoa flour (1 1/2 tablespoons)
  • 2 tbsp garfava flour (1 1/2 tablespoons)
  • 1/3 cup dried apple, chopped (1/4)
  • 1/3 cup walnuts, chopped (1/4)
  • 2 tsp xanthan gum (1 1/2)
  • 1/2 tsp gelatin (1/2)
  • 2 1/4 tsp active dry yeast (2 1/4) or 2 1/4 tsp instant yeast (2 1/4) or 2 1/4 tsp bread machine yeast (2 1/4)

Directions:

  1. Fit the bread pan with the kneading paddle.
  2. Add milk, butter, honey, eggs and cider vinegar to the bread pan.
  3. Add all remaining ingredients, except yeast, to medium-sized bowl and stir together. Add to bread pan.
  4. Add yeast to bread pan and place in the Cuisinart Convection Bread Maker.
  5. Press Menu and select Gluten Free.
  6. Select Medium crust (or to taste).
  7. Select dough size.
  8. Press start to mix, knead, rise, and bake.
  9. Tip: For best results, while dough is kneading, scrape the sides of the bread pan with a rubber spatula to fully incorporate ingredients.
  10. When cycle is completed, remove bread from machine and transfer to wire rack to cool. Bread is easier to slice when cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 957.34 Kcal (4008 kJ)
Calories from fat 243.41 Kcal
% Daily Value*
Total Fat 27.05g 42%
Cholesterol 163.5mg 55%
Sodium 1462.78mg 61%
Potassium 623.46mg 13%
Total Carbs 158.85g 53%
Sugars 26.11g 104%
Dietary Fiber 11.83g 47%
Protein 24.98g 50%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 3%
Iron 5.3mg 30%
Calcium 284.5mg 28%
Amount Per 100 g
Calories 239.43 Kcal (1002 kJ)
Calories from fat 60.88 Kcal
% Daily Value*
Total Fat 6.76g 42%
Cholesterol 40.89mg 55%
Sodium 365.84mg 61%
Potassium 155.93mg 13%
Total Carbs 39.73g 53%
Sugars 6.53g 104%
Dietary Fiber 2.96g 47%
Protein 6.25g 50%
Vitamin C 0.3mg 2%
Iron 1.3mg 30%
Calcium 71.1mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.6
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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