Apple Cheddar Walnut Bread Recipe

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Apple Cheddar Walnut Bread
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Ingredients:

Directions:

  1. Combine the self-rising flour, sugar, and cinnamon in a large bowl and mix well. Stir in the walnuts.
  2. Combine the chopped apples, butter, cheese, milk, and eggs in a medium bowl and mix well.
  3. Add the apple mixture to the flour mixture and stir until combined (batter will be lumpy).
  4. Pour batter into a greased and floured 5x9 loaf pan. Bake at 350 degrees for 60-70 minutes. Cover loaf with foil during the last 15 minutes if necessary to prevent overbrowning. Invert onto a wire rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 358.15 Kcal (1500 kJ)
Calories from fat 177.6 Kcal
% Daily Value*
Total Fat 19.73g 30%
Cholesterol 79.12mg 26%
Sodium 438.92mg 18%
Potassium 136.12mg 3%
Total Carbs 38.16g 13%
Sugars 12.66g 51%
Dietary Fiber 2.04g 8%
Protein 8.58g 17%
Vitamin C 1.3mg 2%
Vitamin A 0.3mg 10%
Iron 2mg 11%
Calcium 182.6mg 18%
Amount Per 100 g
Calories 297.61 Kcal (1246 kJ)
Calories from fat 147.58 Kcal
% Daily Value*
Total Fat 16.4g 30%
Cholesterol 65.74mg 26%
Sodium 364.72mg 18%
Potassium 113.11mg 3%
Total Carbs 31.71g 13%
Sugars 10.52g 51%
Dietary Fiber 1.69g 8%
Protein 7.13g 17%
Vitamin C 1.1mg 2%
Vitamin A 0.2mg 10%
Iron 1.7mg 11%
Calcium 151.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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