Glazed Franks Recipe

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Glazed Franks
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Ingredients:

  • 1 lb hot dog
  • 1/4 cup white vinegar
  • 1 tbsp cornstarch
  • 1/3 cup soy sauce
  • 1/4 cup water
  • 4 tbsp brown sugar
  • 4 tbsp honey
  • 1/2 tsp ground ginger
  • 1/2 tsp garlic powder
  • 1/8 tsp cayenne
  • 1/8 tsp ground cloves

Directions:

  1. Cut hot dogs into bite size pieces, set aside. In a bowl blend vinegar and cornstarch. Add soy sauce, water, brown sugar, honey, ginger, garlic powder, cayenne and cloves. Mix well. Pour into microwave safe 8x8 dish. Microwave uncovered on high 6 minutes or until thickened, stirring every 2 minutes. Stir hotdogs into sauce on MEDIUM heat 10 minutes until thoroughly heated, stirring once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 65.64 Kcal (275 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 733.61mg 31%
Potassium 48.47mg 1%
Total Carbs 16.09g 5%
Sugars 7.72g 31%
Dietary Fiber 0.74g 3%
Protein 1.42g 3%
Vitamin C 0.4mg 1%
Iron 0.5mg 3%
Calcium 6.4mg 1%
Amount Per 100 g
Calories 114.81 Kcal (481 kJ)
Calories from fat 0.07 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 1283.13mg 31%
Potassium 84.78mg 1%
Total Carbs 28.14g 5%
Sugars 13.51g 31%
Dietary Fiber 1.29g 3%
Protein 2.48g 3%
Vitamin C 0.7mg 1%
Iron 0.9mg 3%
Calcium 11.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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