Gingered Beef and Noodles Recipe

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Ingredients:

Serving

8 oz extra-wide egg noodles, uncooked
1 tbsp soy sauce
2 garlic cloves, minced
1 lb boneless beef top sirloin steak , cut into thin bite-sized strips
1 tbsp oil
1 cup beef broth
1 tbsp cornstarch
3 tbsp oyster sauce
1 tsp gingerroot, grated
1 (6 oz) package fresh baby spinach , prewashed (about 7 cups)

Directions:

Cook noodles as directed on package. Drain.
Meanwhile, in medium bowl, combine soy sauce, garlic and beef strips; toss to coat. Heat oil in wok or 12-inch skillet over medium-high heat until hot. Add beef mixture; cook and stir 5 to 6 minutes or until beef is no longer pink in center.
In medium bowl, mix broth, cornstarch, oyster sauce and gingerroot until smooth. Add to wok; cook and stir 2 to 3 minutes or until sauce has thickened. Gently fold spinach into beef mixture; cook and stir 2 to 3 minutes or until spinach is slightly wilted.
In large serving bowl, combine cooked noodles and beef mixture; toss gently to coat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	256.65 Kcal (1075 kJ)
Calories from fat	91.95 Kcal
		% Daily Value*
Total Fat	10.22g	16%
Cholesterol	62.49mg	21%
Sodium	461.98mg	19%
Potassium	430.98mg	9%
Total Carbs	23.62g	8%
Sugars	0.62g	2%
Dietary Fiber	1.43g	6%
Protein	17.08g	34%
Vitamin C	7.6mg	13%
Iron	3.1mg	17%
Calcium	44.6mg	4%

Amount Per 100 g
Calories	166.64 Kcal (698 kJ)
Calories from fat	59.7 Kcal
		% Daily Value*
Total Fat	6.63g	16%
Cholesterol	40.57mg	21%
Sodium	299.96mg	19%
Potassium	279.83mg	9%
Total Carbs	15.34g	8%
Sugars	0.4g	2%
Dietary Fiber	0.93g	6%
Protein	11.09g	34%
Vitamin C	4.9mg	13%
Iron	2mg	17%
Calcium	28.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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