Directions:
- Prepare an 8 or 9 inch square baking pan by spreading the bottom and sides with butter or shortening. Position rack in center of oven and preheat to 350.
- Sift together flour, baking powder, baking soda, salt, and spices. Set aside.
- In a large bowl, cream together butter and sugar until completely blended to a granular paste. Scrape down inside of bowl. Beat in egg and sour cream.
- In a 2 cup Pyrex measure, combine molasses and very hot water, stirring until molasses in nearly dissoved.
- With mixer on low speed, add about one quarter of the flour mixture to the batter. Alternately, add remaining flour and the molasses-water, beating slowly to blend after each addition.
- Spoon batter into prepared pan, smooth top evenly then spread batter slightly toward pan edges.
- Bake in the preheated oven for about 35 minutes, or until a cake tester inserted in the center comes out clean and the top of the cake is lightly springy to the touch. Cool on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 192.23 Kcal (805 kJ) | ||
| Calories from fat | 78.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.76g | 13% | |
|---|---|---|---|
| Cholesterol | 43.51mg | 15% | |
| Sodium | 378.55mg | 16% | |
| Potassium | 68.33mg | 1% | |
| Total Carbs | 26.72g | 9% | |
| Sugars | 23.56g | 94% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 1.34g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 6% | |
| Calcium | 76.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 242.28 Kcal (1014 kJ) | ||
| Calories from fat | 99.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.04g | 13% | |
|---|---|---|---|
| Cholesterol | 54.84mg | 15% | |
| Sodium | 477.1mg | 16% | |
| Potassium | 86.12mg | 1% | |
| Total Carbs | 33.67g | 9% | |
| Sugars | 29.69g | 94% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 1.69g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.3mg | 6% | |
| Calcium | 96.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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