Ginger Tuna on Rice Crackers with Wasabi Aioli Recipe

Posted by
Rate It!
Ginger Tuna on Rice Crackers with Wasabi Aioli
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Using a sharp knife, slice the tuna into 1/2-inch strips with the grain, then cut the strips into triangular pieces and place them in a mixing bowl. Puree the ginger with the sliced garlic in the bowl of a food processor. Scrape the sides of the bowl, add the soy sauce, and slowly pour the oil in with the machine running. Drizzle this mixture over the fish and gently toss to cool. Marinate the tuna for a minimum of 4 hours or overnight in the refrigerator. Preheat the oven to 400 degrees. In a bowl, combine the wasabi with a few drops of water, then add the minced garlic and mayonnaise. Add salt and pepper to taste and the green food coloring (if desired) to intensify the color of wasabi. Place the wasabi mayonnaise in a squeeze bottle if available. Remove the tuna from the marinade, place on a greased baking sheet, and bake it for 3 to 4 minutes, until the inside is pink. Or pan-sear in a hot skillet over medium heat for 2 to 3 minutes. Place the pieces of tuna on rice crackers, and top each with a little wasabi aioli. Sprinkle with black sesame seeds and diced red pepper
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1306.52 Kcal (5470 kJ)
Calories from fat 642.18 Kcal
% Daily Value*
Total Fat 71.35g 110%
Cholesterol 189.76mg 63%
Sodium 1158.24mg 48%
Potassium 2068.89mg 44%
Total Carbs 52.35g 17%
Sugars 13.22g 53%
Dietary Fiber 2.24g 9%
Protein 114.61g 229%
Vitamin C 121.4mg 202%
Vitamin A 13.2mg 439%
Iron 534.9mg 2972%
Calcium 170.3mg 17%
Amount Per 100 g
Calories 205.32 Kcal (860 kJ)
Calories from fat 100.92 Kcal
% Daily Value*
Total Fat 11.21g 110%
Cholesterol 29.82mg 63%
Sodium 182.02mg 48%
Potassium 325.13mg 44%
Total Carbs 8.23g 17%
Sugars 2.08g 53%
Dietary Fiber 0.35g 9%
Protein 18.01g 229%
Vitamin C 19.1mg 202%
Vitamin A 2.1mg 439%
Iron 84.1mg 2972%
Calcium 26.8mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 31.6
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top