Ginger-Cream Sandwich Cookies Recipe

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Ginger-Cream Sandwich Cookies
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Ingredients:

  • 3/4 cup sugar
  • 2 eggs
  • 2/3 cup molasses
  • 1/2 cup milk
  • 1-1/4 tsp ground cinnamon
  • 1/2 tsp salt
  • 1/2 tsp ground ginger
  • filling:
  • 3 cups confectioners' sugar
  • 1/4 cup molasses
  • 1 tbsp milk
  • 1-1/4 tsp ground ginger

Directions:

  1. In a large bowl, cream butter and sugar until light and fluffy. Beat in the eggs, molasses and milk. Combine the flour, cinnamon, baking soda, salt and ginger; gradually add to creamed mixture and mix well (dough will be soft). Cover and refrigerate for at least 1 hour.
  2. Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 8-10 minutes or until set. Remove to wire racks to cool.
  3. In a small bowl, beat the filling ingredients until smooth. Spread over the bottoms of half of the cookies; top with remaining cookies. Store in the refrigerator. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 444.06 Kcal (1859 kJ)
Calories from fat 72.28 Kcal
% Daily Value*
Total Fat 8.03g 12%
Cholesterol 34.09mg 11%
Sodium 114.73mg 5%
Potassium 207.28mg 4%
Total Carbs 87.44g 29%
Sugars 42.64g 171%
Dietary Fiber 0.07g 0%
Protein 4.42g 9%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 39.3mg 4%
Amount Per 100 g
Calories 302 Kcal (1264 kJ)
Calories from fat 49.15 Kcal
% Daily Value*
Total Fat 5.46g 12%
Cholesterol 23.18mg 11%
Sodium 78.03mg 5%
Potassium 140.97mg 4%
Total Carbs 59.46g 29%
Sugars 29g 171%
Dietary Fiber 0.05g 0%
Protein 3g 9%
Vitamin A 0.1mg 3%
Iron 0.5mg 4%
Calcium 26.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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