Gina's Pumpkin Bread Recipe

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Gina's Pumpkin Bread
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Ingredients:

  • 1 cup shortening
  • 3 eggs
  • 1 (15 oz) can pumpkin
  • 2 1/2 cups sugar
  • 3 1/2 cups flour
  • 1/2 tsp baking powder
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tsp allspice
  • 1 tsp clove

Directions:

  1. Mix the shortening, eggs and pumpkin.
  2. In a separate bowel combine the dry ingredients and mix well.
  3. Add to the pumpkin mixture and blend well.
  4. Add the pecans and stir.
  5. Pour into two greased and floured loaf pans and bake 325° for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 612.75 Kcal (2565 kJ)
Calories from fat 310.79 Kcal
% Daily Value*
Total Fat 34.53g 53%
Cholesterol 40.92mg 14%
Sodium 1094.5mg 46%
Potassium 175.35mg 4%
Total Carbs 70.61g 24%
Sugars 25.02g 100%
Dietary Fiber 5.93g 24%
Protein 7.99g 16%
Vitamin C 0.4mg 1%
Iron 3.4mg 19%
Calcium 155.6mg 16%
Amount Per 100 g
Calories 452.34 Kcal (1894 kJ)
Calories from fat 229.43 Kcal
% Daily Value*
Total Fat 25.49g 53%
Cholesterol 30.21mg 14%
Sodium 807.97mg 46%
Potassium 129.45mg 4%
Total Carbs 52.12g 24%
Sugars 18.47g 100%
Dietary Fiber 4.38g 24%
Protein 5.9g 16%
Vitamin C 0.3mg 1%
Iron 2.5mg 19%
Calcium 114.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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