Gift for the Gods Fudge Recipe

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Gift for the Gods Fudge
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  1. Line an 8x8-inch pan with parchment paper and grease it with butter.
  2. In a heavy-bottomed saucepan, combine the sugar, chocolate, 1/2 of the butter, half-and-half, corn syrup, and instant coffee over medium heat. Stir with a wooden spoon until the sugar has dissolved and the chocolate has melted.
  3. Increase the heat and bring to a boil. Reduce heat to medium, cover and boil for 3 minutes. Remove the cover and attach a candy thermoneter to the pot; cook until the thermometer reads 234°F.
  4. Remove from heat. Stir in vanilla, candied ginger, cardamom and chili powder, mixing until well-blended and the shiny becomes matte.
  5. Pour the fudge into the prepared pan. Let sit in cool, dry area, until firm. Cut into 1-inch pieces and store in an airtight container for up to 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 452.38 Kcal (1894 kJ)
Calories from fat 148.92 Kcal
% Daily Value*
Total Fat 16.55g 25%
Cholesterol 31.7mg 11%
Sodium 36.13mg 2%
Potassium 213.44mg 5%
Total Carbs 74.69g 25%
Sugars 67.12g 268%
Dietary Fiber 1.57g 6%
Protein 2.44g 5%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 1.7mg 9%
Calcium 60.2mg 6%
Amount Per 100 g
Calories 345.11 Kcal (1445 kJ)
Calories from fat 113.6 Kcal
% Daily Value*
Total Fat 12.62g 25%
Cholesterol 24.18mg 11%
Sodium 27.56mg 2%
Potassium 162.83mg 5%
Total Carbs 56.98g 25%
Sugars 51.2g 268%
Dietary Fiber 1.2g 6%
Protein 1.86g 5%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 1.3mg 9%
Calcium 45.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
  • 12

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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