Directions:
- Preheat oven to 350 degrees F (175 degrees C.) Spread chocolate chips and nuts in bottom of pie shell.
- In a mixing bowl, cream butter or margarine and sugar together. Mix in flour. Beat the eggs slightly, and mix into the creamed mixture. Stir in bourbon. Pour filling into pie shell (over chips and nuts).
- Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4041.75 Kcal (16922 kJ) | ||
| Calories from fat | 2596.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 288.49g | 444% | |
|---|---|---|---|
| Cholesterol | 571.39mg | 190% | |
| Sodium | 1080.15mg | 45% | |
| Potassium | 985.86mg | 21% | |
| Total Carbs | 351.25g | 117% | |
| Sugars | 183.5g | 734% | |
| Dietary Fiber | 25.32g | 101% | |
| Protein | 60.47g | 121% | |
| Vitamin C | 2.5mg | 4% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 22.6mg | 126% | |
| Calcium | 180.5mg | 18% | |
| Amount Per 100 g | |||
| Calories | 467.12 Kcal (1956 kJ) | ||
| Calories from fat | 300.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.34g | 444% | |
|---|---|---|---|
| Cholesterol | 66.04mg | 190% | |
| Sodium | 124.84mg | 45% | |
| Potassium | 113.94mg | 21% | |
| Total Carbs | 40.6g | 117% | |
| Sugars | 21.21g | 734% | |
| Dietary Fiber | 2.93g | 101% | |
| Protein | 6.99g | 121% | |
| Vitamin C | 0.3mg | 4% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 2.6mg | 126% | |
| Calcium | 20.9mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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