Georgia Cracker Salad Recipe

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Georgia Cracker Salad
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Ingredients:

Directions:

  1. In a medium size bowl, coarsely crush the crackers with your hands- you should have big cracker pieces.
  2. Add the remaining ingredients, mix well, and serve immediately.
  3. Season, to taste, with salt and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.9 Kcal (1205 kJ)
Calories from fat 256.6 Kcal
% Daily Value*
Total Fat 28.51g 44%
Cholesterol 46.48mg 15%
Sodium 285.7mg 12%
Potassium 104.7mg 2%
Total Carbs 5.9g 2%
Sugars 2.03g 8%
Dietary Fiber 0.57g 2%
Protein 2.33g 5%
Vitamin C 5mg 8%
Iron 0.5mg 3%
Calcium 14.3mg 1%
Amount Per 100 g
Calories 334.54 Kcal (1401 kJ)
Calories from fat 298.17 Kcal
% Daily Value*
Total Fat 33.13g 44%
Cholesterol 54.01mg 15%
Sodium 331.98mg 12%
Potassium 121.66mg 2%
Total Carbs 6.85g 2%
Sugars 2.35g 8%
Dietary Fiber 0.66g 2%
Protein 2.71g 5%
Vitamin C 5.8mg 8%
Iron 0.6mg 3%
Calcium 16.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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