Garlic Parmesan Shrimp Recipe

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Garlic Parmesan Shrimp
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Ingredients:

Directions:

  1. Combine all ingredients except butter in ziploc bag
  2. Add shrimp and shake to mix
  3. Pour into uncovered baking dish
  4. Drizzle butter over shrimp
  5. Bake 350 for 20 - 25 minutes til whitish pink
  6. Serve warm with toothpicks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.89 Kcal (1390 kJ)
Calories from fat 210.58 Kcal
% Daily Value*
Total Fat 23.4g 36%
Cholesterol 67.87mg 23%
Sodium 973.27mg 41%
Potassium 82.63mg 2%
Total Carbs 23.71g 8%
Sugars 0.26g 1%
Dietary Fiber 0.95g 4%
Protein 8.23g 16%
Vitamin C 1.3mg 2%
Vitamin A 0.2mg 6%
Iron 6.7mg 37%
Calcium 77.9mg 8%
Amount Per 100 g
Calories 354.66 Kcal (1485 kJ)
Calories from fat 225.03 Kcal
% Daily Value*
Total Fat 25g 36%
Cholesterol 72.53mg 23%
Sodium 1040.04mg 41%
Potassium 88.29mg 2%
Total Carbs 25.34g 8%
Sugars 0.28g 1%
Dietary Fiber 1.02g 4%
Protein 8.79g 16%
Vitamin C 1.4mg 2%
Vitamin A 0.2mg 6%
Iron 7.2mg 37%
Calcium 83.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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