Garlic Mini Potatoes Recipe

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Garlic Mini Potatoes
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Ingredients:

  • 24 small potatoes
  • 1 tbsp butter
  • 1/4 tsp italian seasoning

Directions:

  1. Boil potatoes in water until tender.
  2. Drain water and add butter and seasoning.
  3. Saute for 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 696.78 Kcal (2917 kJ)
Calories from fat 25.91 Kcal
% Daily Value*
Total Fat 2.88g 4%
Cholesterol 7.63mg 3%
Sodium 429.45mg 18%
Potassium 2630.86mg 56%
Total Carbs 156.12g 52%
Sugars 31.2g 125%
Dietary Fiber 23.41g 94%
Protein 15.66g 31%
Vitamin C 15.7mg 26%
Vitamin A 7.8mg 261%
Iron 7.8mg 43%
Calcium 235.5mg 24%
Amount Per 100 g
Calories 88.89 Kcal (372 kJ)
Calories from fat 3.31 Kcal
% Daily Value*
Total Fat 0.37g 4%
Cholesterol 0.97mg 3%
Sodium 54.78mg 18%
Potassium 335.61mg 56%
Total Carbs 19.92g 52%
Sugars 3.98g 125%
Dietary Fiber 2.99g 94%
Protein 2g 31%
Vitamin C 2mg 26%
Vitamin A 1mg 261%
Iron 1mg 43%
Calcium 30mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 17
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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