Garlic Goat's Cheese Dip Recipe

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Ingredients:

Serving

1/2 cup mayonnaise
1/2 cup sour cream
2 oz goat's cheese (4oz if you really love it!)
1 fresh lemon , juice and zest (don'tsp skip the zest!)
2 garlic cloves, minced (i've used up to 4 for these proportions, gets pretty intense at that point)
1 dash cayenne
1/2 tsp fresh ground black pepper
1/4 tsp kosher salt

Directions:

Mix all the ingredients.
Cover and refrigerate for 2 hours to let it all settle.
Serve with raw carrots, broccoli, tomatoes, crackers, chips, nachos - anything you like dipping into stuff. :).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	198.74 Kcal (832 kJ)
Calories from fat	173.55 Kcal
		% Daily Value*
Total Fat	19.28g	30%
Cholesterol	24.33mg	8%
Sodium	251.47mg	10%
Potassium	69.57mg	1%
Total Carbs	3.06g	1%
Sugars	0.86g	3%
Dietary Fiber	0.37g	1%
Protein	4.06g	8%
Vitamin C	5.7mg	9%
Iron	0.3mg	2%
Calcium	118.3mg	12%

Amount Per 100 g
Calories	342.33 Kcal (1433 kJ)
Calories from fat	298.94 Kcal
		% Daily Value*
Total Fat	33.22g	30%
Cholesterol	41.91mg	8%
Sodium	433.16mg	10%
Potassium	119.84mg	1%
Total Carbs	5.27g	1%
Sugars	1.48g	3%
Dietary Fiber	0.64g	1%
Protein	6.99g	8%
Vitamin C	9.7mg	9%
Iron	0.6mg	2%
Calcium	203.8mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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