Directions:
- Preheat grill to low.
- Brush olive oil on both sides of the bread. Place bread on the grill over direct low heat and toast on one side, approximately 1 to 2 minutes.
- Place bread on cutting board or other work surface toasted sides facing up. Rub garlic vigorously over the toasted side only of the bread.
- Place sliced cheese on top of garlic rubbed toast and return to the grill until cheese melts slightly, approximately 1 to 2 minutes. Transfer bread to a plate.
- In a medium bowl add the chopped tomatoes and toss with olive oil, vinegar, salt and pepper. Add mixture to top of melted cheese and garnish with basil. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 163.09 Kcal (683 kJ) | ||
| Calories from fat | 32.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.6g | 6% | |
|---|---|---|---|
| Sodium | 269.74mg | 11% | |
| Potassium | 151.06mg | 3% | |
| Total Carbs | 26.37g | 9% | |
| Sugars | 3.94g | 16% | |
| Dietary Fiber | 5.38g | 22% | |
| Protein | 6.53g | 13% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 2.8mg | 16% | |
| Calcium | 389mg | 39% | |
| Amount Per 100 g | |||
| Calories | 176.88 Kcal (741 kJ) | ||
| Calories from fat | 35.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.9g | 6% | |
|---|---|---|---|
| Sodium | 292.55mg | 11% | |
| Potassium | 163.84mg | 3% | |
| Total Carbs | 28.6g | 9% | |
| Sugars | 4.27g | 16% | |
| Dietary Fiber | 5.83g | 22% | |
| Protein | 7.09g | 13% | |
| Vitamin C | 5.1mg | 8% | |
| Iron | 3.1mg | 16% | |
| Calcium | 421.9mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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