Directions:
- Heat oven to 350 degrees.
- Slice bread in half lengthwise.
- Melt the butter and mix in the mustard, scallion, poppy seeds or sesame seeds, horseradish and pepper.
- Brush over both sides of bread.
- Layer ham and cheese on bottom half and place other half of bread on top to form sandwich.
- Cut into 3-inch portions.
- Wrap up tightly in foil and bake at 350 degrees for 15 minutes or until cheese is melted.
- Unwrap sandwich and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 399.82 Kcal (1674 kJ) | ||
| Calories from fat | 282.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.4g | 48% | |
|---|---|---|---|
| Cholesterol | 124.95mg | 42% | |
| Sodium | 1097.81mg | 46% | |
| Potassium | 292.7mg | 6% | |
| Total Carbs | 6.52g | 2% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 0.71g | 3% | |
| Protein | 25.61g | 51% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.1mg | 6% | |
| Calcium | 308.4mg | 31% | |
| Amount Per 100 g | |||
| Calories | 271.72 Kcal (1138 kJ) | ||
| Calories from fat | 192.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.34g | 48% | |
|---|---|---|---|
| Cholesterol | 84.91mg | 42% | |
| Sodium | 746.07mg | 46% | |
| Potassium | 198.92mg | 6% | |
| Total Carbs | 4.43g | 2% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 0.48g | 3% | |
| Protein | 17.41g | 51% | |
| Vitamin C | 0.8mg | 2% | |
| Vitamin A | 0.4mg | 19% | |
| Iron | 0.8mg | 6% | |
| Calcium | 209.6mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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