Bacon Beer Cheese Dip (Aka: Game Day Dip) Recipe

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Bacon Beer Cheese Dip (Aka: Game Day Dip)
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Ingredients:

Directions:

  1. Cook bacon crisply, remove from pan to drain on paper towels; reserve grease.
  2. In hot grease, saute green onions until bright green and soft - drain on paper towels.
  3. In your Crock Pot insert or microwavable bowl, combine cream cheese, Velveeta, garlic powder and pepper flakes.
  4. Microwave on HIGH for 3 minutes.
  5. Remove from oven and stir to combine and microwave again for 3 minutes or until cheese is completely melted.
  6. Add beer and stir to loosen to a dippable consistency.
  7. Stir in bacon and green onions and serve hot with corn chips or crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.36 Kcal (923 kJ)
Calories from fat 161.92 Kcal
% Daily Value*
Total Fat 17.99g 28%
Cholesterol 45.98mg 15%
Sodium 536.78mg 22%
Potassium 96.05mg 2%
Total Carbs 6.12g 2%
Sugars 2.61g 10%
Dietary Fiber 0.2g 1%
Protein 8.18g 16%
Vitamin C 1.3mg 2%
Iron 0.1mg 1%
Calcium 230mg 23%
Amount Per 100 g
Calories 245.96 Kcal (1030 kJ)
Calories from fat 180.72 Kcal
% Daily Value*
Total Fat 20.08g 28%
Cholesterol 51.32mg 15%
Sodium 599.12mg 22%
Potassium 107.21mg 2%
Total Carbs 6.83g 2%
Sugars 2.91g 10%
Dietary Fiber 0.23g 1%
Protein 9.13g 16%
Vitamin C 1.5mg 2%
Iron 0.1mg 1%
Calcium 256.7mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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