Directions:
- Mix all ingredients together.
- Form a loaf.
- Bake 375 for 30-45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 413.94 Kcal (1733 kJ) | ||
| Calories from fat | 185.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.6g | 32% | |
|---|---|---|---|
| Cholesterol | 157.47mg | 52% | |
| Sodium | 894.62mg | 37% | |
| Potassium | 649.58mg | 14% | |
| Total Carbs | 27.54g | 9% | |
| Sugars | 3.31g | 13% | |
| Dietary Fiber | 2.27g | 9% | |
| Protein | 28.71g | 57% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 3.3mg | 18% | |
| Calcium | 55.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 211.74 Kcal (887 kJ) | ||
| Calories from fat | 94.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.54g | 32% | |
|---|---|---|---|
| Cholesterol | 80.55mg | 52% | |
| Sodium | 457.61mg | 37% | |
| Potassium | 332.27mg | 14% | |
| Total Carbs | 14.09g | 9% | |
| Sugars | 1.69g | 13% | |
| Dietary Fiber | 1.16g | 9% | |
| Protein | 14.69g | 57% | |
| Vitamin C | 1.8mg | 6% | |
| Iron | 1.7mg | 18% | |
| Calcium | 28.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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