Fusilli with Grape Tomatoes and Sausage Recipe

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Fusilli with Grape Tomatoes and Sausage
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Ingredients:

Directions:

  1. Remove grape tomatoes from pouch and cut in half; set aside.
  2. Saute garlic and cooked sausage in olive oil in large skillet over medium-high heat 2 to 3 minutes or until garlic is softened. Add salad blend and tomatoes; saute 3 to 4 minutes longer or until salad blend starts to wilt.
  3. Add cooked pasta and broth; cook, stirring until heated through. Season with salt and pepper, to taste. Sprinkle with Parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 653.97 Kcal (2738 kJ)
Calories from fat 194.74 Kcal
% Daily Value*
Total Fat 21.64g 33%
Cholesterol 40.32mg 13%
Sodium 619.13mg 26%
Potassium 170.65mg 4%
Total Carbs 91.24g 30%
Sugars 1.53g 6%
Dietary Fiber 1.55g 6%
Protein 21.21g 42%
Vitamin C 5mg 8%
Vitamin A 0.8mg 28%
Iron 0.5mg 3%
Calcium 32.8mg 3%
Amount Per 100 g
Calories 299.33 Kcal (1253 kJ)
Calories from fat 89.14 Kcal
% Daily Value*
Total Fat 9.9g 33%
Cholesterol 18.46mg 13%
Sodium 283.39mg 26%
Potassium 78.11mg 4%
Total Carbs 41.76g 30%
Sugars 0.7g 6%
Dietary Fiber 0.71g 6%
Protein 9.71g 42%
Vitamin C 2.3mg 8%
Vitamin A 0.4mg 28%
Iron 0.2mg 3%
Calcium 15mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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