Fudge Recipe

Posted by
Rate It!
Fudge
Add your photo!
Ingredients
6
Count
Nutrition
4750
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Bring to a boil the sugar and milk for 6 minutes.
  2. Take off heat and stir in chocolate chips, butter, nuts, and vanilla.
  3. Beat until butter and chocolate chips are melted.
  4. Pour into greased 9 X 13 inches pan.
  5. Cool and cut into squares before entirely cold. (I use a plastic knife to keep from sticking.).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4750.44 Kcal (19889 kJ)
Calories from fat 2590.74 Kcal
% Daily Value*
Total Fat 287.86g 443%
Cholesterol 507.33mg 169%
Sodium 192.25mg 8%
Potassium 1151.79mg 25%
Total Carbs 547.97g 183%
Sugars 507.51g 2030%
Dietary Fiber 5.4g 22%
Protein 27.12g 54%
Vitamin C 3.1mg 5%
Vitamin A 2.3mg 76%
Iron 8.7mg 48%
Calcium 255mg 26%
Amount Per 100 g
Calories 507.82 Kcal (2126 kJ)
Calories from fat 276.95 Kcal
% Daily Value*
Total Fat 30.77g 443%
Cholesterol 54.23mg 169%
Sodium 20.55mg 8%
Potassium 123.13mg 25%
Total Carbs 58.58g 183%
Sugars 54.25g 2030%
Dietary Fiber 0.58g 22%
Protein 2.9g 54%
Vitamin C 0.3mg 5%
Vitamin A 0.2mg 76%
Iron 0.9mg 48%
Calcium 27.3mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 118.2
    Points
  • 136
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top