Directions:
- Combine ingredients in a large bowl, except lettuce.
- Let sit at room temperature for 30 minutes. Serve over lettuce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 394.11 Kcal (1650 kJ) | ||
| Calories from fat | 70.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.81g | 12% | |
|---|---|---|---|
| Cholesterol | 0.3mg | 0% | |
| Sodium | 484.68mg | 20% | |
| Potassium | 1004.5mg | 21% | |
| Total Carbs | 58.11g | 19% | |
| Sugars | 6.08g | 24% | |
| Dietary Fiber | 16.55g | 66% | |
| Protein | 24.27g | 49% | |
| Vitamin C | 21.1mg | 35% | |
| Iron | 6.2mg | 34% | |
| Calcium | 213.7mg | 21% | |
| Amount Per 100 g | |||
| Calories | 139.72 Kcal (585 kJ) | ||
| Calories from fat | 24.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.77g | 12% | |
|---|---|---|---|
| Cholesterol | 0.11mg | 0% | |
| Sodium | 171.83mg | 20% | |
| Potassium | 356.11mg | 21% | |
| Total Carbs | 20.6g | 19% | |
| Sugars | 2.16g | 24% | |
| Dietary Fiber | 5.87g | 66% | |
| Protein | 8.6g | 49% | |
| Vitamin C | 7.5mg | 35% | |
| Iron | 2.2mg | 34% | |
| Calcium | 75.8mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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