Fruit Vodka Slush Recipe

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Fruit Vodka Slush
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Minutes

Ingredients:

Directions:

  1. Simmer sugar and water for 3 minutes; cool.
  2. Blend 1-1/2 c of the pineapple juice, lemonade, orange juice & mashed bananas.
  3. Add the sugar mixture, then the remaining 1-1/2 c pineapple juice & 1-1/2 c vodka.
  4. Freeze in 9x13 covered pan. Scoop into glasses & pour 7-Up or Ginger Ale over to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 592.41 Kcal (2480 kJ)
Calories from fat 3.83 Kcal
% Daily Value*
Total Fat 0.43g 1%
Sodium 9.91mg 0%
Potassium 699.92mg 15%
Total Carbs 102.29g 34%
Sugars 90.78g 363%
Dietary Fiber 3.55g 14%
Protein 2.8g 6%
Vitamin C 82.2mg 137%
Calcium 59.8mg 6%
Amount Per 100 g
Calories 103.77 Kcal (434 kJ)
Calories from fat 0.67 Kcal
% Daily Value*
Total Fat 0.07g 1%
Sodium 1.74mg 0%
Potassium 122.6mg 15%
Total Carbs 17.92g 34%
Sugars 15.9g 363%
Dietary Fiber 0.62g 14%
Protein 0.49g 6%
Vitamin C 14.4mg 137%
Calcium 10.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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