Watermelon Vodka Slush Recipe

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Watermelon Vodka Slush
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Ingredients:

Directions:

  1. In a food processor, puree the watermelon flesh. Pour the pureed watermelon into empty ice cube trays and freeze for at least 4 hours. Also, freeze 4 martini glasses.
  2. In a blender combine the frozen watermelon cubes, simple syrup, lemon juice, vodka, and melon liqueur; blend until smooth. Pour into 4 frozen martini glasses and garnish each with a lemon twist.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.17 Kcal (972 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.17mg 0%
Potassium 180.89mg 4%
Total Carbs 17.44g 6%
Sugars 10.36g 41%
Protein 1.54g 3%
Vitamin C 15.3mg 25%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 94.08 Kcal (394 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.88mg 0%
Potassium 73.3mg 4%
Total Carbs 7.07g 6%
Sugars 4.2g 41%
Protein 0.62g 3%
Vitamin C 6.2mg 25%
Calcium 4.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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