Cranberry Citrus Vodka Slush Recipe

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Cranberry Citrus Vodka Slush
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Ingredients:

Directions:

  1. In a plastic container with a lid (or a pitcher with a lid), combine all ingredients.
  2. Seal and place in the freezer until frozen solid.
  3. Take out of freezer and let thaw.
  4. Drink when it has thawed and is slushy.
  5. Or put in blender and blend until slushy.
  6. Garnish with fresh cranberries, zest of a lime or an orange slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.06 Kcal (1160 kJ)
Calories from fat 9.51 Kcal
% Daily Value*
Total Fat 1.06g 2%
Sodium 4.86mg 0%
Potassium 307.47mg 7%
Total Carbs 38.82g 13%
Sugars 27.41g 110%
Dietary Fiber 1.41g 6%
Protein 2.59g 5%
Vitamin C 59.5mg 99%
Iron 0.7mg 4%
Calcium 24mg 2%
Amount Per 100 g
Calories 87.24 Kcal (365 kJ)
Calories from fat 2.99 Kcal
% Daily Value*
Total Fat 0.33g 2%
Sodium 1.53mg 0%
Potassium 96.82mg 7%
Total Carbs 12.22g 13%
Sugars 8.63g 110%
Dietary Fiber 0.44g 6%
Protein 0.81g 5%
Vitamin C 18.7mg 99%
Iron 0.2mg 4%
Calcium 7.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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