Antoinette's Strawberry Freeze Recipe

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Antoinette's Strawberry Freeze
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Ingredients
6
Count
Nutrition
76
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a medium bowl, cream together the sugar and cream cheese until smooth. In a separate bowl, mix together the pineapple, strawberries, bananas, and whipped topping. Fold the fruit mixture into the cream cheese mixture until evenly blended.
  2. Spread into a 9x13 inch glass dish, or divide among several smaller serving dishes. Cover with plastic wrap, and freeze overnight.
  3. Thaw for approximately 20 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.38 Kcal (320 kJ)
Calories from fat 38.56 Kcal
% Daily Value*
Total Fat 4.28g 7%
Cholesterol 13.86mg 5%
Sodium 40.71mg 2%
Potassium 67.92mg 1%
Total Carbs 9.1g 3%
Sugars 7.37g 29%
Dietary Fiber 0.44g 2%
Protein 0.92g 2%
Vitamin C 2mg 3%
Calcium 13.5mg 1%
Amount Per 100 g
Calories 225.58 Kcal (944 kJ)
Calories from fat 113.87 Kcal
% Daily Value*
Total Fat 12.65g 7%
Cholesterol 40.93mg 5%
Sodium 120.22mg 2%
Potassium 200.59mg 1%
Total Carbs 26.88g 3%
Sugars 21.77g 29%
Dietary Fiber 1.3g 2%
Protein 2.71g 2%
Vitamin C 5.8mg 3%
Calcium 39.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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