Frosting Made Easy Recipe

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Frosting Made Easy
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Ingredients:

  • 1/2 cup shortening
  • 3/4 cup milk

Directions:

  1. Pour milk into a saucepan, and bring to just a simmer. Be careful, if it starts to boil, it will quickly boil over.
  2. Meanwhile, combine the shortening, margarine and sugar in a large bowl, and beat with an electric mixer until light. When the milk is heated, gradually drizzle in the hot milk, while continuing to whip until light and fluffy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 749.72 Kcal (3139 kJ)
Calories from fat 583.31 Kcal
% Daily Value*
Total Fat 64.81g 100%
Cholesterol 1.23mg 0%
Sodium 27.28mg 1%
Potassium 103.16mg 2%
Total Carbs 43.44g 14%
Sugars 42.26g 169%
Protein 1.84g 4%
Vitamin A 0.4mg 13%
Calcium 76.3mg 8%
Amount Per 100 g
Calories 432.74 Kcal (1812 kJ)
Calories from fat 336.68 Kcal
% Daily Value*
Total Fat 37.41g 100%
Cholesterol 0.71mg 0%
Sodium 15.75mg 1%
Potassium 59.54mg 2%
Total Carbs 25.07g 14%
Sugars 24.39g 169%
Protein 1.06g 4%
Vitamin A 0.2mg 13%
Calcium 44mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.4
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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