Blueberry Buckle Recipe

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Blueberry Buckle
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Ingredients:

  • 1/4 cup shortening
  • 1/2 cup sugar
  • 1/3 cup milk
  • 1 egg
  • 1 cup flour
  • 1/4 tsp salt
  • 2 cups blueberries
  • 1/2 cup sugar
  • 1/3 cup brown sugar
  • 1/4 cup margarine
  • 1/2 tsp cinnamon

Directions:

  1. Mix together 1/4 cup shortening, baking powder, 1/2 cup sugar, 1/3 cup milk, 1 egg, 1 cup flour, and 1/4 teaspoons salt. Spread in lightly greased and floured 9-inch square baking pan.
  2. Spread 3 with 2 cups blueberries.
  3. Sprinkle with the following rubbed together to form crumbs: 1/2 cup white sugar, brown sugar, margarine, and cinnamon.
  4. Bake at 350F for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 352.03 Kcal (1474 kJ)
Calories from fat 148.94 Kcal
% Daily Value*
Total Fat 16.55g 25%
Cholesterol 20.66mg 7%
Sodium 505.67mg 21%
Potassium 166.01mg 4%
Total Carbs 48.76g 16%
Sugars 27.71g 111%
Dietary Fiber 2.91g 12%
Protein 3.76g 8%
Vitamin C 3.7mg 6%
Vitamin A 0.1mg 2%
Iron 1.4mg 8%
Calcium 109.6mg 11%
Amount Per 100 g
Calories 291.58 Kcal (1221 kJ)
Calories from fat 123.36 Kcal
% Daily Value*
Total Fat 13.71g 25%
Cholesterol 17.11mg 7%
Sodium 418.84mg 21%
Potassium 137.5mg 4%
Total Carbs 40.39g 16%
Sugars 22.95g 111%
Dietary Fiber 2.41g 12%
Protein 3.11g 8%
Vitamin C 3.1mg 6%
Vitamin A 0.1mg 2%
Iron 1.2mg 8%
Calcium 90.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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