Fried Noodles with Shrimp Recipe

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Fried Noodles with Shrimp
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Ingredients:

Directions:

  1. Peel and devein shrimp, if desired, and set aside.
  2. Cook noodles in boiling water 3 to 4 minutes; drain.
  3. Saute garlic in hot vegetable oil in a large nonstick skillet over medium heat 2 minutes. Add shrimp, and cook 2 minutes or just until shrimp turn pink. Add beaten egg to shrimp mixture in skillet. Cook shrimp mixture over medium heat, without stirring, until egg begins to set. Stir until cooked, breaking up egg.
  4. Add sugar, fish sauce, and garlic-chili sauce, stirring until blended. Add noodles, and cook 1 minute or until thoroughly heated. Sprinkle with onions, peanuts, and cilantro. Squeeze lime wedges over noodles, if desired.
  5. *Thai rice noodles may be found in the Asian sections of larger grocery stores or at Asian markets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3083.15 Kcal (12909 kJ)
Calories from fat 1870.78 Kcal
% Daily Value*
Total Fat 207.86g 320%
Cholesterol 766.55mg 256%
Sodium 11525.82mg 480%
Potassium 1076.02mg 23%
Total Carbs 245.99g 82%
Sugars 22.46g 90%
Dietary Fiber 12.28g 49%
Protein 79.01g 158%
Vitamin C 6.4mg 11%
Iron 11mg 61%
Calcium 320.1mg 32%
Amount Per 100 g
Calories 306.45 Kcal (1283 kJ)
Calories from fat 185.94 Kcal
% Daily Value*
Total Fat 20.66g 320%
Cholesterol 76.19mg 256%
Sodium 1145.6mg 480%
Potassium 106.95mg 23%
Total Carbs 24.45g 82%
Sugars 2.23g 90%
Dietary Fiber 1.22g 49%
Protein 7.85g 158%
Vitamin C 0.6mg 11%
Iron 1.1mg 61%
Calcium 31.8mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 78.2
    Points
  • 86
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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