Fresh Orange With Balsamic Dressing Recipe

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Fresh Orange With Balsamic Dressing
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Minutes

Ingredients:

Directions:

  1. Peel the orange and separate slices.
  2. Whisk together the remaining ingredients.
  3. Dip orange slices into dressing and eat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.92 Kcal (933 kJ)
Calories from fat 202.73 Kcal
% Daily Value*
Total Fat 22.53g 35%
Sodium 5.85mg 0%
Potassium 45.19mg 1%
Total Carbs 4.77g 2%
Sugars 3.21g 13%
Dietary Fiber 0.16g 1%
Protein 0.29g 1%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 481.98 Kcal (2018 kJ)
Calories from fat 438.33 Kcal
% Daily Value*
Total Fat 48.7g 35%
Sodium 12.64mg 0%
Potassium 97.7mg 1%
Total Carbs 10.3g 2%
Sugars 6.94g 13%
Dietary Fiber 0.34g 1%
Protein 0.63g 1%
Vitamin C 0.4mg 0%
Iron 0.7mg 2%
Calcium 18.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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