Fresh Goat Cheese, Pears and Candied Walnuts with Lavender Honey Recipe

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Fresh Goat Cheese, Pears and Candied Walnuts with Lavender Honey
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Ingredients:

Directions:

  1. Place 2 goat cheese rounds on each plate. Pour 1 tablespoon of the honey over each round. Scatter 5 or 6 nuts over and around the cheese, and arrange several pear slices around each plate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.64 Kcal (254 kJ)
Calories from fat 13.2 Kcal
% Daily Value*
Total Fat 1.47g 2%
Cholesterol 3.32mg 1%
Sodium 11.87mg 0%
Potassium 93.43mg 2%
Total Carbs 10.58g 4%
Sugars 6.67g 27%
Dietary Fiber 1.53g 6%
Protein 1.55g 3%
Vitamin C 2.3mg 4%
Vitamin A 0.1mg 2%
Calcium 47.3mg 5%
Amount Per 100 g
Calories 84.8 Kcal (355 kJ)
Calories from fat 18.46 Kcal
% Daily Value*
Total Fat 2.05g 2%
Cholesterol 4.64mg 1%
Sodium 16.6mg 0%
Potassium 130.66mg 2%
Total Carbs 14.79g 4%
Sugars 9.32g 27%
Dietary Fiber 2.14g 6%
Protein 2.16g 3%
Vitamin C 3.2mg 4%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 66.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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