Directions:
- Sift the flour, baking powder, baking soda, cinnamon and salt together. Combine the sugar and oil in a mixing bowl and beat until smooth. Add the dry ingredients and vanilla and mix well. Fold in the apples and nuts.
- Spoon into a 9 X 13 pan sprayed with nonstick cooking spray. Sprinkle with the butterscotch chips and press the chips down lightly with a spatula. Bake at 350*F for 50 to 60 minutes or until a wooden pick inserted into the center comes otu clean. Cool on a wire rack and cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 596.15 Kcal (2496 kJ) | ||
| Calories from fat | 313.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.89g | 54% | |
|---|---|---|---|
| Cholesterol | 21.82mg | 7% | |
| Sodium | 838.76mg | 35% | |
| Potassium | 206.73mg | 4% | |
| Total Carbs | 68.18g | 23% | |
| Sugars | 40.7g | 163% | |
| Dietary Fiber | 3.73g | 15% | |
| Protein | 5.5g | 11% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 2.6mg | 15% | |
| Calcium | 127.6mg | 13% | |
| Amount Per 100 g | |||
| Calories | 415.47 Kcal (1739 kJ) | ||
| Calories from fat | 218.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.31g | 54% | |
|---|---|---|---|
| Cholesterol | 15.21mg | 7% | |
| Sodium | 584.56mg | 35% | |
| Potassium | 144.08mg | 4% | |
| Total Carbs | 47.52g | 23% | |
| Sugars | 28.36g | 163% | |
| Dietary Fiber | 2.6g | 15% | |
| Protein | 3.83g | 11% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 1.8mg | 15% | |
| Calcium | 88.9mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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