Directions:
- Cut a pocket in each slice of bread.
- Mix fruit and the whipped cream cheese.
- Stuff each slice of bread with fruit mixture.
- Spray a baking pan with cooking spray.
- Pour syrup in bottom of pan, making sure you use enough to cover the entire bottom of the pan.
- Mix the eggs, milk, vanilla and nutmeg.
- Put the stuffed bread slices on top of the syrup in the pan.
- Pour the egg mixture over the top of the bread slices, making sure each slice is covered with the egg mixture.
- Cover the pan and refrigerate 2 hours or overnight.
- Uncover and bake in a preheated 350 degree oven for 30 minutes or until it's golden on top.
- Sprinkle with powdered sugar and/or serve with maple syrup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 404.34 Kcal (1693 kJ) | ||
| Calories from fat | 115.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.87g | 20% | |
|---|---|---|---|
| Cholesterol | 113.33mg | 38% | |
| Sodium | 380.04mg | 16% | |
| Potassium | 345.79mg | 7% | |
| Total Carbs | 62.37g | 21% | |
| Sugars | 33.53g | 134% | |
| Dietary Fiber | 1.89g | 8% | |
| Protein | 11.09g | 22% | |
| Vitamin C | 2.7mg | 4% | |
| Iron | 2.4mg | 13% | |
| Calcium | 122mg | 12% | |
| Amount Per 100 g | |||
| Calories | 220.31 Kcal (922 kJ) | ||
| Calories from fat | 63.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.01g | 20% | |
|---|---|---|---|
| Cholesterol | 61.75mg | 38% | |
| Sodium | 207.07mg | 16% | |
| Potassium | 188.41mg | 7% | |
| Total Carbs | 33.98g | 21% | |
| Sugars | 18.27g | 134% | |
| Dietary Fiber | 1.03g | 8% | |
| Protein | 6.04g | 22% | |
| Vitamin C | 1.5mg | 4% | |
| Iron | 1.3mg | 13% | |
| Calcium | 66.5mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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