French Fry - Burger Pie Recipe

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French Fry - Burger Pie
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Ingredients:

  • 3/4 cup chopped onion
  • 1 (10 oz) can condensed tomato soup
  • 1/3 cup catsup
  • 3/4 tsp salt
  • pepper , to taste
  • 1 (9 oz) package frozen french fries

Directions:

  1. Cook meat, celery and onion in skillet, drain off the grease.
  2. Stir in the soup, catsup, salt and pepper.
  3. Turn into a greased (sprayed with Pam) 8x8x2 inch baking dish.
  4. Arrange the potatoes over the top.
  5. Bake at 425*F for 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.51 Kcal (785 kJ)
Calories from fat 94.81 Kcal
% Daily Value*
Total Fat 10.53g 16%
Cholesterol 46.91mg 16%
Sodium 508.72mg 21%
Potassium 388.42mg 8%
Total Carbs 8.19g 3%
Sugars 4.42g 18%
Dietary Fiber 0.97g 4%
Protein 15.1g 30%
Vitamin C 3mg 5%
Iron 1.6mg 9%
Calcium 24.2mg 2%
Amount Per 100 g
Calories 138.06 Kcal (578 kJ)
Calories from fat 69.81 Kcal
% Daily Value*
Total Fat 7.76g 16%
Cholesterol 34.54mg 16%
Sodium 374.57mg 21%
Potassium 285.99mg 8%
Total Carbs 6.03g 3%
Sugars 3.25g 18%
Dietary Fiber 0.72g 4%
Protein 11.12g 30%
Vitamin C 2.2mg 5%
Iron 1.2mg 9%
Calcium 17.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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