Fluffy Fruit Dessert Recipe

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Fluffy Fruit Dessert
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Ingredients:

  • 1 (1 1/2 oz) package whipped topping
  • 1/2 cup milk
  • 1 (21 oz) can peach pie filling
  • 1 (15 oz) can fruit cocktail
  • 2 cups miniature marshmallows

Directions:

  1. Fix topping by mixing milk, almond extract with dessert topping whip.
  2. Beat according to directions on package, set aside.
  3. Fold in peach pie filling, well drained fruit cocktail, marshmallows.
  4. Turn into square baking pan.
  5. Spread with Topping mix.
  6. Sprinkle with grated coconut, chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 18.05 Kcal (76 kJ)
Calories from fat 2.55 Kcal
% Daily Value*
Total Fat 0.28g 0%
Cholesterol 0.25mg 0%
Sodium 12.62mg 1%
Potassium 25.28mg 1%
Total Carbs 3.25g 1%
Sugars 2.1g 8%
Dietary Fiber 0.09g 0%
Protein 0.45g 1%
Vitamin C 0.1mg 0%
Calcium 15.4mg 2%
Amount Per 100 g
Calories 90.43 Kcal (379 kJ)
Calories from fat 12.78 Kcal
% Daily Value*
Total Fat 1.42g 0%
Cholesterol 1.23mg 0%
Sodium 63.22mg 1%
Potassium 126.64mg 1%
Total Carbs 16.3g 1%
Sugars 10.52g 8%
Dietary Fiber 0.43g 0%
Protein 2.27g 1%
Vitamin C 0.4mg 0%
Iron 0.1mg 0%
Calcium 77.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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