Strawberry-Pecan Rolls Recipe

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Strawberry-Pecan Rolls
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Ingredients:

Directions:

  1. In medium saucepan, combine 1 3/4 cups milk, salt, oil and honey.
  2. Heat over medium heat until warm (118°F. to 120°F.).
  3. Place in large bowl.
  4. Stir in yeast and 2 cups of the flour.
  5. Cover; let stand 10 minutes.
  6. Stir in egg and 2 cups of the flour, adding additional 1/2 cup flour if dough is very sticky.
  7. Turn out onto floured surface; knead 6 to 8 minutes or until smooth.
  8. Cover; let stand 30 to 40 minutes or until risen by half.
  9. Spray 15x11-inch pan with non-stick cooking spray.
  10. Punch dough down to deflate; turn out onto floured surface.
  11. Divide dough in half.
  12. Cover each half; let stand 10 minutes.
  13. Heat oven to 400°F.
  14. Roll out half of the dough into 15x10-inch rectangle.
  15. Spread 4 tablespoons of the butter over dough, leaving 1-inch border.
  16. Spread with 1/3 cup of the strawberry preserves.
  17. In small bowl, stir together 1 tablespoon sugar and cinnamon; sprinkle half of the cinnamon-sugar mixture over preserves.
  18. Starting at long edge, roll dough; pinch edges to seal.
  19. Gently cut into 12 pieces; place, cut side down in pan.
  20. Repeat with remaining dough.
  21. Cover; let stand 30 minutes.
  22. Bake 25 to 30 minutes or until light brown.
  23. Cool completely.
  24. In small bowl, beat together cream cheese, powdered sugar, 1 tablespoon of the milk and almond extract at low speed until smooth, adding additional 1 tablespoon milk if needed.
  25. Drizzle over cooled rolls; sprinkle with pecans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2521.38 Kcal (10557 kJ)
Calories from fat 1108.35 Kcal
% Daily Value*
Total Fat 123.15g 189%
Cholesterol 135.42mg 45%
Sodium 2308.85mg 96%
Potassium 3764.49mg 80%
Total Carbs 320.33g 107%
Sugars 150.04g 600%
Dietary Fiber 6.9g 28%
Protein 36.97g 74%
Vitamin C 24.5mg 41%
Vitamin A 0.3mg 9%
Iron 2.5mg 14%
Calcium 322.7mg 32%
Amount Per 100 g
Calories 375.6 Kcal (1573 kJ)
Calories from fat 165.11 Kcal
% Daily Value*
Total Fat 18.35g 189%
Cholesterol 20.17mg 45%
Sodium 343.94mg 96%
Potassium 560.78mg 80%
Total Carbs 47.72g 107%
Sugars 22.35g 600%
Dietary Fiber 1.03g 28%
Protein 5.51g 74%
Vitamin C 3.6mg 41%
Iron 0.4mg 14%
Calcium 48.1mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.9
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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