Flax Seed Bread Recipe

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Flax Seed Bread
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Ingredients:

  • 1 1/3 cups water
  • 2 tbsp butter or 2 tbsp margarine
  • 3 tbsp honey
  • 1 1/2 cups bread flour
  • 1 1/3 cups whole wheat flour
  • 1/2 cup flax seed
  • 1 1/2 tsp salt

Directions:

  1. Add ingredients to machine according to manufacturer's directions. Select basic white cycle. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 404.72 Kcal (1694 kJ)
Calories from fat 117.93 Kcal
% Daily Value*
Total Fat 13.1g 20%
Cholesterol 10.18mg 3%
Sodium 590.57mg 25%
Potassium 233.15mg 5%
Total Carbs 63.02g 21%
Sugars 9g 36%
Dietary Fiber 6.62g 26%
Protein 10.14g 20%
Vitamin C 1.1mg 2%
Iron 3.5mg 19%
Calcium 68mg 7%
Amount Per 100 g
Calories 262.08 Kcal (1097 kJ)
Calories from fat 76.37 Kcal
% Daily Value*
Total Fat 8.49g 20%
Cholesterol 6.59mg 3%
Sodium 382.43mg 25%
Potassium 150.98mg 5%
Total Carbs 40.81g 21%
Sugars 5.83g 36%
Dietary Fiber 4.28g 26%
Protein 6.56g 20%
Vitamin C 0.7mg 2%
Iron 2.3mg 19%
Calcium 44.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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