Outback Steakhouse Bushman Bread Recipe

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Outback Steakhouse Bushman Bread
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Ingredients
15
Count
Nutrition
335
Calories
Total time
205
Minutes
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Ingredients:

  • 1 1/2 cups warm water
  • 1/2 cup honey
  • 2 cups bread flour
  • 1 2/3 cups wheat flour
  • 1 tbsp cocoa
  • 1 tsp salt
  • 2 1/4 tsp yeast
  • 1/4 cup water
  • 75 drops red food coloring
  • 45 drops blue food coloring
  • 30 drops yellow food coloring
  • cornmeal , for dusting

Directions:

  1. Combine the flours, cocoa, sugar, coffee and salt in large bowl.
  2. Make a depression or well in the middle of the dry mixture.
  3. Pour the warm water into this well, then add the butter, honey and yeast.
  4. Combine the food coloring drops with 1/4 cup of water and add that to the well.
  5. Slowly mix the ingredients with a spoon, drawing the dry ingredients into the wet.
  6. When you can handle the dough, begin to combine it by hand, kneading the dough thoroughly for at least ten minutes, until it is very smooth and has a consistent color.
  7. Set the dough into a covered bowl in a warm place for an hour, to allow it to rise.
  8. When the dough has risen to about double in size, punch it down and divide it into 8 even portions.
  9. Form the portions into tubular shaped loaves about 8 long and 2 wide.
  10. Sprinkle the entire surface of the loaves with cornmeal and place them on a cookie sheet, or two.
  11. Cover the cookie sheet (s) with plastic wrap and let the dough rise once more for another hour in a warm location.
  12. Preheat the oven to 350° degrees F.
  13. Uncover the dough and bake it for 20-24 minutes in the hot oven.
  14. Loaves should begin to darken slightly on top when done.
  15. Serve warm with a sharp bread knife and butter on the side.
  16. If you want whipped butter, like you get at the restaurant, just use an electric mixer on high speed to whip some butter until it's fluffy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 334.5 Kcal (1400 kJ)
Calories from fat 35.46 Kcal
% Daily Value*
Total Fat 3.94g 6%
Cholesterol 7.63mg 3%
Sodium 353.63mg 15%
Potassium 133.69mg 3%
Total Carbs 68.34g 23%
Sugars 20.2g 81%
Dietary Fiber 1.45g 6%
Protein 7g 14%
Vitamin C 0.2mg 0%
Iron 3.5mg 19%
Calcium 20.6mg 2%
Amount Per 100 g
Calories 229.83 Kcal (962 kJ)
Calories from fat 24.36 Kcal
% Daily Value*
Total Fat 2.71g 6%
Cholesterol 5.24mg 3%
Sodium 242.97mg 15%
Potassium 91.85mg 3%
Total Carbs 46.95g 23%
Sugars 13.88g 81%
Dietary Fiber 1g 6%
Protein 4.81g 14%
Vitamin C 0.1mg 0%
Iron 2.4mg 19%
Calcium 14.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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